I may be partial to chocolate chips to everything, but hey I love me some chocolate. It’s only a little sweet, but I made up for that with a healthy dose of chocolate chips. Ok, folks we are officially moving on to all things PUMPKIN and I’m not mad about it. and ground flax and whisk together. This easy pumpkin chocolate chip bread is delicious, moist and simple to make. Have you ever had pumpkin bread with chocolate chips? NEVER MISS A POST! Some of my favorite memories are with my mom and sisters spending hours before Thanksgiving and Christmas meals cooking in the kitchen (I mean and licking all the spoons, “taste-testing” the rolls, making sure the chocolate chips “aren’t poison”, etc.! The best Pumpkin Chocolate Chip Bread! It’s hearty, the oats are chewy and yummy, and the amount of chocolate will feel excessive. It’s that time of year to break out the pumpkin! This easy pumpkin bread recipe is simple enough to make any time you need a treat throughout the season, and it makes a fun holiday recipe too. Enjoy this easy, one-bowl recipe for breakfast or dessert! Super Healthy Pumpkin Banana Bread. Now I make it with gluten free … Eggs were taken out and replaced with applesauce and I cannot tell the difference between the this bread and the copycat bread, and if you want it a little lower in fat, try this bread. This Best Ever Chocolate Chip Pumpkin Bread is the perfect sweet snack for fall!Light, fluffy and full of real pumpkin and chocolate chips! To … This recipe definitely rivals the bakery down the street that makes their own pumpkin chocolate chip bread and it's much cheaper!! Pumpkin chocolate chip bread is the best way to get your pumpkin fill! Yes, applesauce can be a great substitute for butter, so it does help keep your sweets a little less fattier, but it also makes extremely moist bread. Pumpkin Chocolate Chip Bread. In a medium bowl, mix together the flours, pumpkin pie spice, baking powder, baking soda, and salt. So I replaced half of the oil with applesauce. https://feelgoodfoodie.net/recipe/pumpkin-chocolate-chip-cookies https://www.slenderkitchen.com/recipe/healthy-pumpkin-chocolate-chip-bread If you purchase through an Amazon affiliate link, I may earn a small commission at no cost to you. Pour the dry ingredients into wet ingredients and mix until just combined. applesauce ; egg I’m not sure if it’s the pumpkin or the chia egg, or a combination of both, but this pumpkin bread has a perfectly moist, almost cake-like texture. I love baking with pumpkin so much and am thrilled to be sharing the perfect Pumpkin Chocolate Chip Bread with you all! FOLLOW ME ON: FACEBOOK | PINTEREST | INSTAGRAM | TWITTER. There are a million pumpkin bread recipes out there. Pumpkin Chocolate Chip Bread is the perfect fall recipe. This Vegan Pumpkin Bread is so easy to make, perfectly moist, and completely oil-free.Made in 1 bowl with cozy Fall spices and dark chocolate chips, it’s the only pumpkin bread … The recipe is packed with two whole cups of pumpkin and banana, adding unbelievable moisture and softness, without any added fat!. If you are looking for an even healthier option check out our Whole Food Plant Based Banana Bread Recipe Here. Banana Bread and Chocolate Chips are the Best!! Add the dry ingredients to the wet and stir until just combined. This pumpkin quick bread is also gluten-free, grain-free, and low and carbs making it keto-friendly. Just made the pumpkin chocolate chip bread. These little pumpkin babies are SO delicious. I also thought using the Heath bar crumbles in place of the chocolate chips might also be tasty. That said, you can absolutely remove the chocolate chips and still make a delicious pumpkin bread. What high praise! You can also add chopped nuts in the place of the chocolate chips … After all, everything’s better with chocolate. Check doneness with a toothpick and be sure it comes out clean. Quick Tips and Tricks for the best Chocolate Chip Pumpkin Bread. My original pumpkin bread love. This pumpkin bread is a knock off of my “CopyCat” Starbucks Pumpkin Pound Cake over at The Baking ChocolaTess, with one specific change…. I don't know where the recipe came from; only that my mom clipped it from a newspaper many years ago. Thanks. Healthy Double Chocolate Pumpkin Bread is made with whole wheat pastry flour, coconut sugar, greek yogurt, and other clean ingredients. How to make pumpkin chocolate chip bread. It’s chocolatey, it’s pumpkiny, and it’s super delicious! It bakes up to perfection and is a yummy fall recipe. This pumpkin bread recipe is super easy, and is sure to satisfy all your Starbucks pumpkin bread cravings… in a much healthier way! Preheat oven to 350 degrees F (325 if using a dark colored pan) and grease a 4.5 x 8.5 inch loaf pan. Vegan Pumpkin Muffins. This recipe is an easy one-bowl recipe and tastes fabulous for days! 2 Applesauce Chocolate Chip Cookies Now, these cookies kinda look like little russet potatoes, but rest assured, they are a soft, light and moist cookie! I have to admit I was skeptical during the mixing process because the consistency was not what I’ve become accustomed to during all of my Covid baking. Our keto pumpkin chocolate chip bread is moist, loaded with pumpkin flavor and studded with sugar-free chocolate chips for one seasonal treat.. It combines the flavor of chocolate and pumpkin beautifully. Preheat. This post may contain affiliate links which won’t change your price but will share some commission. Bake it on a Sunday afternoon to have pumpkin bread throughout the week! My kids say that this applesauce pumpkin bread tastes just like Starbucks pumpkin bread. November 20, 2013 by Laura 12 Comments. Mix white sugar and applesauce together in a large bowl; stir pumpkin puree and eggs into sugar mixture until smooth. Mix baking powder, baking soda, cinnamon, salt, ginger, cloves, and mace into pumpkin mixture; fold in walnut and chocolate chips, if using. My original pumpkin bread recipe had an entire cup of oil. If you opt to not have the chocolate I would increase the pumpkin spices a bit (add an additional 1 teaspoon pumpkin pie spice). I’ve been checking out your IG and blog for many months plotting which recipes I would eventually try and this was my first! Making that substitution, we cut out almost half of the fat and a lot of unnecessary calories. Easy Pumpkin Applesauce Muffins. It takes 15 minutes to prepare and a bit over an hour to bake, so make one this weekend and you’ll have delicious treats for breakfast and/or dessert all week. If you make just one pumpkin recipe this year, you won’t regret making this one. Oatmeal Pumpkin Chocolate Chip Bread. My first official pumpkin recipe of the season is here and I'm glad I waited to kick it off with this Healthy Double Chocolate Pumpkin Bread! After everything is mixed and ready to go, you just scoop … (Line with parchment paper for easier removal if desired.) Ingredients You’ll Need for Healthier Pumpkin Chocolate Chip Muffins: canned pumpkin (and not the super sugary pumpkin pie filling – just plain canned pumpkin!) ). https://www.yummly.com/recipes/sugar-free-pumpkin-bread-applesauce Pumpkin Chocolate Chip Bread Does fall have you thinking of days in the kitchen prepping favorite dishes for family and friends?! For when I want my pumpkin bread in a tidy little muffin package. Go with it anyway. You won’t be disappointed! Stir flour into pumpkin … The result is incredible! In a large bowl, mix together the eggs, pumpkin puree, oil/applesauce, maple syrup, vanilla extract, and chocolate chips. I’ve been making pumpkin chocolate chip muffins for years. You may not need all of the applesauce. Eggs! Trust me, if you love pumpkin, you NEED to try this pumpkin banana bread. This.was.awesome. Sweet bananas, pure pumpkin, and chocolate chips combine to make the best, most moist, pumpkin bread ever. Fold in chocolate chips. Read More This pumpkin applesauce muffin recipe is so easy to make, calls for simple ingredients, comes together all in one bowl, and it only takes about 10 minutes to mix together. You can make it by hand – no mixer required! Pumpkin chocolate chip bread is perfect as a snack, breakfast treat or even as a great Thanksgiving dessert. Lately, me and the kids (mostly the kids because they’re my little bakers) have been making these Banana Bread Chocolate Chip Oatmeal Bars.They are … Once you have all your ingredients prepped and ready to go, add the wet ingredients to a large mixing bowl including the pumpkin puree, oat milk, coconut sugar, maple syrup, oil. Pour into a greased loaf pan and bake for 50 minutes. This chocolate-loaded pumpkin spice bread is the perfect fall treat. And made in one bowl! Beat the eggs, sugar, pumpkin, oil and applesauce in another large bowl. This Chocolate Chip Pumpkin Bread is so delicious, moist, and easy to throw together! It’s chewy, decadent, and makes the perfect breakfast paired with a pumpkin coffee! Oatmeal Chocolate Chip Pumpkin Bars. They’re extra moist (thanks to the pumpkin + applesauce), dense, and are loaded with chocolate chips! Let the Chocolate Chip Pumpkin Bread cool for 15 or so minutes before carefully removing from the loaf pan and slicing! Mix together in one bowl. Set aside. Gently stir in the chocolate chips. Add the pumpkin and chocolate chips and mix together. That’s where this easy vegan chocolate chip pumpkin bread comes in. The bread is moist, full of flavor, and just perfect in every way! Like a good quick bread should be, this pumpkin chocolate chip bread batter takes just minutes to stir together. Depending on how dry the mixture is – add applesauce gradually. Banana Pumpkin Bread is a must-make quick bread recipe! But of course, I think this one is seriously tasty. It should mix together completely and be thick and not quite pourable. The original called for white flour, 1 1/2 cups white sugar and over a cup of oil. That is a lot! Pumpkin season is here and I’m not sad about it! I would maybe try to use applesauce next time to see how it works out. It is a "quick bread" recipe so it creates a tasty muffin-like bread (versus a sandwich-type bread). Chocolate and pumpkin beautifully pumpkin bread ever a must-make quick bread recipe here bread should be, this quick. ( Line with parchment paper for easier removal if desired. to everything, but I made up that... 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