Product information. Quantity of Crosta & Mollica Piadina Flatbreads in trolley 0. 4,039 Followers, 1,203 Following, 782 Posts - See Instagram photos and videos from Crosta & Mollica (@crostamollica) Thank you for rating this recipe. We prove our pizza dough slowly using natural yeast to make it light and tasty. Crosta & Mollica piada flat bread is the street food of Emilia Romagna. 4.5 out of 5 stars 15 reviews. £7.95. Heat a flying pan over a medium hot and add one of the quesadillas to the pan. Add to trolley. Folded sandwich. Add to favourites Add to list. The Piada flatbreads are deliciously versatile and use simple, clean ingredients including extra virgin olive oil, all ready to be filled with your favourite ingredients. Crisp baked Italian bread slices with oregano Crisp baked Italian bread slices. ½ lemon, zest and 2 tbsp juice Marinating lamb is a worthwhile step, even for a short time, as it develops the flavour and tenderises the meat. Warm flatbread. Crosta & Mollica, translated from the Italian for ‘crust & crumb,’ was founded with a desire to make great Italian food that brings friends and family all together. Crosta & Mollica pizza bases are made in Italy by artisan bakers. Log in to Facebook to start sharing and connecting with your friends, family and people you know. Crosta & Mollica Classic Torinesi Breadsticks Extra Virgin Oil -Pack of 4 x 120g £11.12. Click here for more information about health and nutrition. 4 garlic cloves, crushed No palm oil. This site uses cookies: Cookies are harmless tiny text files that are transferred to your computer when you visit websites. 1 tablespoon fresh thyme leaves. Piadina 3 Emiliana Flatbreads with Extra Virgin Olive Oil 100% natural ingredients. Crosta & Mollica Organic Piadina Flatbreads Wholeblend 265g (129)Leave a review. Find your favourite groceries, household essentials, and our Low Price Promise at ocado.com, the online supermarket. Add to trolley. Preheat the grill to high. 2 Crosta and Mollica Piadina Flatbreads (or your choice of flatbreads or wraps) 250g mixed tomatoes, sliced. Make the flatbread: Stir the yeast, sugar and 1 1/2 cups warm water (about 110 degrees F) in a bowl. Crosta & Mollica – The Toast of Italy! Add to favourites Add to list. £1.79 (59.7p/100g) 1.79. Crosta & Mollica, suppliers of ‘really Italian’ authentic regional breads, has been awarded New Supplier of the Year by fine food wholesaler, Cotswold Fayre – the first accolade of its kind. Crosta & Mollica Apricot Panettone Hand Wrapped 500g (6)Leave a review. £1.79 (59.7p/100g) 1.79. We use cookies to provide you with a better service. Wednesday, 28 September 2011. Stir in the diced lamb and leave to marinate for 30 minutes or up to 24 hours. Hot Pan: 1min + 1min or Oven: 180°C 3 mins . The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Read more. is not enabled on your browser. LIFE 1w + £1.79 67.5p per 100g. We make our dough with olive oil instead of the more traditional lard, which make our piada beautifully soft and aromatic. Cut the rest of the onion into 3cm chunks, and thread onto 4 metal skewers alternating with the marinated lamb (aim for a nice yoghurt coating on the lamb, but discard any excess marinade). 189 Stonhouse Street, London, SW4 6BB. Crosta & Mollica, Posh Bread Thingies and Other Stuff written by cateinthekitchen It’s not often these days that we do a brand focus on Cate in the Kitchen, but the gang at Crosta & Mollica sent me a hamper of their fancy bread thingies and I did so much good eating with it that I wanted to show it all to you in one place. Product information. Cover the bowl with plastic wrap; set aside in a warm place until the dough doubles in size, about 1 hour. Place the remaining piadas on top and press down gently. A flatbread used to make delicious folded, warm sandwiches. 5.0 out of 5 stars 1. Add the yeast mixture and olive oil and mix with your hands into a smooth dough. Packed with flavour but controlled in terms of size and calories, these smaller-sized, authentic sourdough Wood Fired bases are hand stretched, giving you a … Crosta & Mollica Ltd., 189 Stonhouse Street, London, SW4 6BB. 1 tsp clear honey Typical jobs: office worker, sales rep, bus/taxi/lorry driver. Preparation 'How to Prepare' Place in a hot dry frying pan for 1 minute on each side or put into a preheated oven at 180°C for 3 minutes. 0 in trolley. The Piada flatbreads are deliciously versatile and use simple, clean ingredients including extra virgin olive oil, all ready to be filled with your favourite ingredients. 2 Crosta and Mollica Piadina Flatbreads (or your choice of flatbreads or wraps) Crosta & Mollica’s Golden Durum Wheat bread and Piada flatbreads are the perfect mix of traditional and regional Italian breads. Wheat Flour, Mozzarella Fior di Latte Cheese (19%) (Cow's Milk), Water, Tomato (8%), Tomato Puree (8%), Sunflower Oil, Parmigiano Reggiano D.O.P Cheese (Cow's Milk, Non-Vegetarian Rennet), Salt, Olive Oil, Sicilian Oregano (0.05%), Yeast For allergens, including Cereals containing Gluten, see ingredients in bold.. 1 portion = 1/2 pizza. Add to favourites Add to list. Crosta & Mollica Wholeblend Piadina Italian Flatbreads 300g. £1.99 (£1.33/100g) 1.99. Product information. +44 (0) 20 7627 5207 1/2 teaspoon sugar. If you'd like to comment further on this recipe you can do so in the Wood-Fired Sourdough Base, Suitable for Vegans & Vegetarians. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More info@crostamollica.com All three of these curry dishes are naturally vegan, and perfect to serve up with Crosta & Mollica Organic Wholeblend Piadina when entertaining friends or cooking for the family. Add to trolley. Add to favourites Add to list. LIFE 1w + £1.79 59.7p per 100g. Distribué en France par Assentus Food, Heat the flatbread according to pack instructions, then top each with the sliced tomatoes, lamb, garlic yoghurt dressing, pickled red onion and a few extra mint leaves. 1 red onion customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder. ‘Our food is our passion. We make our dough with olive oil instead of the more traditional lard, which make our piade beautifully soft and aromatic. 1. Carry on browsing if you're happy with this, or find out how to manage cookies, This site requires JavaScript for certain features to work, but this Crosta & Mollica Panforte Di Siena IGP Candied Fruit & Nut Cake 1x250g. Via Santa Maria alla Porta 9, 20123, Milano, IT. Quantity of Crosta & Mollica Crostini With Oregano in trolley 0. Let sit until foamy, about 5 minutes. 3/4 cup water (might need more) If you are unable to use JavaScript Suitable for vegans and vegetarians. Stir in the diced lamb and leave to marinate for 30 minutes or up to 24 hours. ‘Rassemble le meilleur des artisans Italiens, pour réunir amis et famille.’, ciao@crostamollica.com Piada Classic; Piada is the street food of Emilia Romagna - a flatbread used to make delicious folded, warm sandwiches. Crosta & Mollica’s Golden Durum Wheat bread and Piada flatbreads are the perfect mix of traditional and regional Italian breads. 1 package active yeast. 0 in trolley. Spoon the juicy charred lamb over flatbreads with sweet tomatoes, fresh herbs and a delicious yogurt dressing. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Leg steaks are a leaner cut of lamb, but you can also make these skewers with diced shoulder. Work / Day Activity Level. 300g The Collective Straight Up Unsweetened Live Yoghurt 0 in trolley. May 1, 2017 - Explore Michelle Dhu's board "flatbread toppings", followed by 101 people on Pinterest. Crosta & Mollica Ltd., 58 Paddington Street, London, W1U 4JA. 0 in trolley. Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Halve the onion and finely slice one quarter; toss in a bowl with the remaining 1 tbsp lemon juice. Breadsticks made with extra virgin olive oil; These thin and delicate breadsticks are a traditional type of grissini from Turin. At Foodepedia we don’t go in for disclaimers about how we get our greasy mitts on stuff, nor for pious hand on heart statements about being honest in our opinions about what we get. This recipe was first published in Thu May 30 13:19:59 BST 2019. 250g mixed tomatoes, sliced. Out of stock. Mix the remaining 150g yoghurt in a small bowl with the remaining crushed ½ garlic clove, lemon zest and 1 tbsp juice, honey, mint and 2 tsp water; chill until ready to serve. Arrange the skewers on a foil-lined baking tray and grill for about 12 minutes, turning every 4 minutes, until cooked through and charred in places. Lamb flatbreads with garlic yogurt dressing, The Waitrose & Partners farm, Leckford Estate. Our Pane Pugliese loaves have a thick crust and rich, chewy crumb, making them ideal for brunch, bruschetta or simply toasted and topped with good quality butter. Add to favourites Add to list. BEETROOT HOUMOUS WITH WHOLEBLEND PIADINA. Crosta & Mollica make bread, rather nice bread and I’m not just saying that because they sent us some for free. Please check back soon for more info. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer. McVitis's Family Circle 900g 4.4 out of 5 stars 141. Crosta & Mollica has expanded its range of Italian breads with the launch of Farina Wholemeal and Farina Seeded. 1 3/4 cup all-purpose flour. We are dedicated to helping you discover the finest bakery products and artisan specialities that Italy has to offer. Heat Sealed Storage: In an airtight container in a dry, cool place Packaged in a protective atmosphere to … 1. Soft and flaky when heated, with an olive oil aroma. This recipe appeared within the June 2019 recipe card collection. Method. Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. We make great Italian food that brings friends and family all together.’ info@crostamollica.com +44 (0) 20 7627 5207 Deselect All. Quantity of Crosta & Mollica Wholeblend Piadina Italian Flatbreads in trolley 0. 10 mint leaves, shredded, plus extra leaves to garnish 2. Country of Origin. You have 0 of this in your trolley. 1 tbsp Cooks’ Ingredients Ras el Hanout We make great Italian food that brings friends and family all together.’. 1 teaspoon coarse salt. Description 'Altogether Italians' 'Bringing Together the Best Regional Foods from Italy' Rolling out now to Waitrose (rsp: £1.99), the new toasting breads are the latest additions to the brand’s Farina range, which also features Farina Pugliese. Whisk the flour and 1 1/2 teaspoons salt in a large bowl. Suitable for vegetarians; Product Description. Add Crosta & Mollica Torines Breadsticks 120G Add add Crosta & Mollica Torines Breadsticks 120G to basket. This product is not available. In a large mixing bowl, mix 150g yoghurt with 3½ crushed garlic cloves and the Ras el Hanout spice mix. 3. Crosta & Mollica Piadina Flatbreads Classic 300g (164)Leave a review. Customer comment on your browser, you can place your order by contacting our Description. Baked in Emilia Romagna in Italy, these artisan flatbreads are traditionally eaten as a hot folded sandwich. We’ve made it even easier to treat yourself to a restaurant-quality pizza at home with our new smaller Wood Fired pizza range. £11 £2.20 per 100g. ‘Our food is our passion. I hoard jars of kalamata olives, of artichoke hearts and of sun-dried tomato. See more ideas about flatbread, flatbread toppings, recipes. by email at Customer Sales and Support Centre by free phone on 0800 1 88884 or In a large mixing bowl, mix 150g yoghurt with 3½ crushed garlic cloves and the Ras el Hanout spice mix. Our product range is … 15 Quai Ernest Renaud, 44100 Nantes, FR. 225g extra trimmed lamb leg steak, cut into 3cm chunks The Apricot Panettone is a light, sweet cake filled with pieces of candied Apricot. They are topped with a swirl of traditional passata before they are baked in a wood-fired oven to develop a puffed up, lightly charred crust and a deliciously crisp base. Add to trolley. Description. Recipe cards are free to pick up every month in Waitrose & Partners stores. Cook’s tip For the quesadillas, lay two of the Crosta & Mollica piadas out on a flat surface, top each one with cheese, follow with the chicken, peppers & coriander. Simple Suppers and Super Snacks with Crosta & Mollica: I've long been a fan of having things in my cupboard so that I can put together a simple supper for friends at short notice without having to go to the shops. Add to favourites Add to list. section on the bottom of the page. Buy Crosta & Mollica from Ocado. Italy by artisan bakers 1min or Oven: 180°C 3 mins piadas on top and press gently. Regional Italian breads with the launch of Farina Wholemeal and Farina Seeded Oven an! Extra Virgin olive oil instead of the quesadillas to the pan are transferred to your computer you. Italian Flatbreads 300g because they sent us some for free and our Price! Short time, as it develops the flavour and tenderises the meat of Romagna... 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