According to the Centers for Disease Control and Prevention, millions of Americans suffer from some form of a kidney disorder that can be embarrassing, painful or even life threatening. Some researchers are also looking at hibiscus to see if it can be used as an antioxidant . While this could potentially be helpful to women with, — although this has never been studied — it also means that pregnant women drinking hibiscus tea could experience premature labor. There are a few foods that lower blood pressure to take notice of, particularly if you are at risk for hypertension. Hibiscus tea is toxic to the liver in extremely high doses. Hibiscus tea (sometimes referred to as “sour tea”) is one of those incredible, yummy teas that is high on the list of drinks to keep around the house, like matcha green tea and yerba mate. Around the world, hibiscus tea has been a favorite in many cultures for centuries. (, Put some red hibiscus tea next to the bottle of, if you’re looking for a drink to help reduce obesity risk. (, A study in Nigeria discovered hibiscus tea to be more effective than, , a common blood-pressure lowering medication, at decreasing blood pressure. Commonly understood causes of. Because subjects had elevated amounts of hippuric acid, the conclusion of the study suggests that the polyphenols (antioxidants) of hibiscus must have been significantly transformed by the gut microbiome. This disease is identified as a buildup of extra fat cells within the liver, not caused by alcohol use. It also might be help with disease such as arthritis and swelling, redness and irritation and so on. Find out below how to include hibiscus tea on your list of must-have teas. (7). In traditional Chinese medicine, hibiscus leaves are used to topically treat herpes zoster, also known as shingles or a recurrence of chickenpox. A 2013 review by the University of Arizona discovered that hibiscus tea is used in 10 or more countries as normal treatment for hypertension without any reported adverse events or side effects — except in extremely high doses. It has … (27) Most sources recommend three to four eight-ounce glasses of hibiscus tea daily, which seems like a reasonable amount to avoid adverse effects. , a variation of hibiscus tea, is known as the “national drink of Senegal.”, Many countries use hibiscus tea in their traditional practices to treat a variety of illnesses. & detox juicing guide. If you have any questions or want to learn more details, you can email to us at renal-disease@hotmail.com or leave a message below directly. Another disease connected to obesity (and diet) is non-alcoholic fatty liver disease (NAFLD). When suggesting mechanisms for how hibiscus produces these benefits to blood pressure, the researchers cited research showing that hibiscus increases the ability of blood vessels to relax (called “vasodilation”) 12 and also affects a frequent target of blood pressure medications… (, And, again, pregnant or nursing mothers should. (, If you suffer from or are at risk for depression, you may want to consider trying hibiscus tea as one natural way to combat these sometimes debilitating. … Toxicity was seen at such high doses, however, that it would probably be difficult to consume that much in tea form. After about four weeks, researchers conducting multiple trials have found that blood pressure is positively impacted by daily drinking hibiscus tea. With the revival of these herbal tea types, we see that the Hibiscus tea is slowly growing into a popular beverage among people who prefer natural methods of healing compared to allopathic medicines. Turns out, the extract of this plant is a health powerhouse. (21, 22), At least one type of hibiscus displays antibacterial power, too. Besides, the polyphenols in the drinks are thought to stimulate the digestion system and enhance appetite. (12, 13) While the mechanisms behind this aren’t clear yet, this could be a promising step in the fight against leukemia, which affects about a quarter of the children and adolescents currently living with cancer. This is also a popular addition to many European tea cabinets, although in Europe, it’s more common to find hibiscus as one ingredient in a mixed herbal tea. There are some minor side effects and risks to consider when drinking hibiscus tea. (31). Hibiscus tea pairs well with, Hibiscus tea is toxic to the liver in extremely high doses. Egyptians and the Sudanese traditionally drink hibiscus tea at wedding celebrations. If you are pregnant, be aware that hibiscus may be on a label under “rose of Sharon” or “althea.”. (5, 6), A study in Nigeria discovered hibiscus tea to be more effective than hydrochlorothiazide, a common blood-pressure lowering medication, at decreasing blood pressure. Wow – nature can be seriously medicinal and taste great at the same time. Herbal teas have been consumed for a very long period of time. Note that the numbers in parentheses (1, 2, etc.) E. coli is the bacteria responsible for many urinary tract infections. (, Because it functions as a diuretic, hibiscus tea has also turned the heads of those studying the health of the kidney and urinary systems. This Dr. Axe content is medically reviewed or fact checked to ensure factually accurate information. The study led these researchers to state that “extracts of [hibiscus] are promising as a treatment of hypertension.” They did point out, however, that high-quality studies (known in the scientific community as the “gold standard”) are needed to see the specific interactions of hibiscus tea on high blood pressure. 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