Add the sugar, eggs, and melted butter and mix to combine. milk which we don’t care for…. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Pour sweet potato mixture into unbaked pie shell. This is one looks delicate, and won’t overwhelm my taste buds or turn the pie brown. Aug 07, 2018 Easy sweet potato pie (by: Anonymous) What a wonderful pie!! The key to … Preheat oven to 375F degrees. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Bake for 55 to 60 minutes, or until center is set. Add dollop of whipped cream if desired. Also, I use dark muscovado (unrefined brown sugar). … My Aunt Bessie, was one of my mothers sisters. Preheat oven to 350 degrees. For some reason when I added the flour it separated into tiny white pieces. ground ginger, tsp. https://www.yummly.com/recipes/soul-food-southern-sweet-potato-pie Bake in preheated oven until slightly golden, about 15 minutes. Drain and let cool 10 minutes. 2 large eggs, lightly beaten. Add eggs and milk; mix well. Peel the potatoes when cool. Her family lived in another town from us and I didn’t really get to spend a lot of time … this link is to an external site that may or may not meet accessibility guidelines. Beat until smooth. Divide mixture evenly between 2 piecrusts. Preheat oven to 400°F. Step 2 Let them cool and then peel the skin off. Your email address will not be published. 1 ¼ cups lowfat evaporated milk. Add brown sugar, granulated sugar, milk, eggs, vanilla extract, cinnamon, ginger, nutmeg, and flour. Place sweet potato and butter in a mixing bowl and use an electric mixer to beat until smooth. Thanks! But I’ve been looking for a sweet potato or pumpkin pie that had the right spice mixture. Percent Daily Values are based on a 2,000 calorie diet. Makes 8 slices Calories 280 Prep Time 10 minutes Total Time 50 minutes Made with Splenda® Brown Sugar Blend. The trendy haircuts you’ll be seeing everywhere next year. Recipe Note: To make mashed sweet potatoes, peel and about 1 1/2 pounds sweet potatoes into 2-inch chunks. Bake on middle rack in preheated oven until filling is slightly puffed and set, about 45 minutes. I followed the directions exactly and we were not disappointed. Beat brown butter, sweet potatoes, condensed milk, sugar, eggs, vanilla, lemon juice, and salt with an electric mixer at medium speed until light and fluffy, 2 to 3 minutes. You’ll need 1 cup of mashed sweet potato for this recipe. Remove weights and parchment, and cool completely, about 1 hour. Sweet potato pies have a very similar taste and texture to pumpkin pie, but I prefer sweet potato pie. Hand mash them really well. It was a spin on one called “grandma old fashioned sweet potato pie recipe” that I clipped from a Mississippi magazine, and I’ve been fine-tuning it sense. https://www.tasteofhome.com/recipes/southern-sweet-potato-pie Divide mixture evenly between 2 piecrusts. So that’s what I did and blended on high for several minutes and everything came out smooth. Browning the butter with spices lends a deep, nutty flavor to this Southern classic. … Prick the bottoms of the piecrusts several times with a fork. salt, tsp. Hello there! Amount is based on available nutrient data. butter or margarine, melted, tsp. I could not figure out what was happening and then I remembered my Mom’s recipe called for putting everything into a blender. Ingredients. Southern Living is part of the Meredith Home Group. Southern Sweet Potato Pie is a southern tradition for fall and Thanksgiving. Using a mixer, mash the potatoes until smooth. Koodos is to the creator of this recipe. I used about 1-1/4 cup of sweet potato because that’s what I ended up with. And trust me, I have been in search of the best recipe that could come close to my grandmother’s and by George I think I’ve found it! ground cinnamon, 9 inch frozen pie shell Thank you for this great recipe for southern sweet potato pie. Place in a saucepan; cover with water and bring to a boil. Required fields are marked *. I selected your recipe because it called for the brown sugar along with some white sugar, and it called for evaporated milk and the added flour & vanilla extract that was in my Mother’s. Fit each piecrust into a 9-inch pie pan. If your sweet potatoes are at all stringy—which can happen sometimes, especially with larger sweet potatoes—you will need to pass them through a food mill or sieve. Drain off water and mash in a mixer or food processor to get a smooth consistency. Cool before using. Hi Christin, I searched the internet high and low looking for just the right recipe. Peel them and cut into 6 slices.Boil over high heat. I love sweet potatoes, and sweet potato pie can seem daunting because of roasting the potatoes. 2 (15-ounce) cans yams in light syrup, drained. Recipe Feedback. The pie came out delicious – the ingredients are spot on. Ate an entire pie myself. But when she took pie out of the oven, it had a very very paper thin crispy crust on top of pie. It's a simple pie made from fresh sweet potatoes, sugar, eggs, flour and fall spices. Can you help me. Yvette Stanley — I’d love the recipe for sweet potato cheese cake pie as well. Serve warm. Melt butter in a small saucepan over medium. Line piecrusts with parchment paper, and fill with pie weights or dried beans. Preheat oven to 350°F. https://www.gritsandpinecones.com/easy-southern-sweet-potato-pie-recipe I usually mess up when I make deserts from scratch, but was successful and pleased when my pies came out perfect. This pie is dense, rich and flavorful. ¼ cup Splenda® Brown Sugar Blend. Add the evaporated milk, cinnamon, nutmeg, giner, salt, and vanilla and mix until combined … A few of his classmates still bring it up when they see me. I actually never used butter. Mash cooked or canned sweet potatoes (you should have 1-1/2 cups.) It’s a simple pie made from fresh sweet potatoes, sugar, eggs, flour and fall spices. However, when you roast the potatoes, I believe it gives a better flavor than boiling them. My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. I like to refrigerate this pie before serving, but you can serve it warm. Thank you for sharing!! Pour into pie crust. Cool slightly and peel. Add eggs, vanilla, cinnamon, ginger, nutmeg, allspice and salt. Total Time 5 hr 50 min. Back to Brown Butter Sweet Potato Pie Recipe. Your daily values may be higher or lower depending on your calorie needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: This fall favorite is made with roasted sweet potatoes, butter, evaporated milk (the secret ingredient), brown sugar and a blend of warm fall spices. Discard cinnamon stick and cloves. Beat together with mixer until smooth and pour into an unbaked pie shell. Easy to make while combining the best of ingredients. Add cinnamon stick and cloves; cook, stirring occasionally, until foam subsides and butter begins to darken and smell fragrant, 3 to 4 minutes. Reduce heat and … Add evaporated milk and stir mixture into sweet potatoes. In a large mixing bowl, combine mashed sweet potatoes, brown sugar, molasses, cinnamon, ginger, nutmeg, and salt. Tips for making Southern Sweet Potato Pie: Southern Sweet Potato Pie is a southern tradition for fall and Thanksgiving. Mmmm mmm, good! Reduce the heat to low, then cover and simmer about 15-20 minutes or until sweet potatoes are very tender. If desired, top with a layer of miniature marshmallows the last 8 to 10 minutes of baking time and bake sweet potato pie until golden brown. Sometimes I add a bit of cardomom spice just to make folks guessing. If you choose fresh sweet potatoes, peel the potatoes, cut them in chunks, then boil them in water until they are soft. Mash the sweet potatoes. Typically a sweet potato pie is a little lighter in texture and sweeter with less spice and I think sweet potato pies are more buttery. Once smashed, add all of your remaining ingredients into the same bowl: sugar, brown sugar, vanilla extract, cinnamon, nutmeg, melted butter, pure cane syrup, eggs, and evaporated milk. No marshmallows needed (but you could certainly add) to enjoy this easy to make side dish that compliments so many main dish dinners and holiday meals. Preheated oven Use either a homemade pie crust, refrigerated or frozen pie crust. Have a glorious and safe holiday! Set aside. Classic Sweet Potato Pie Recipe. It’s a wonderful … Absolutely, hands down, thee best sweet potatoe pie recipe I’ve used! Bring the chunks of sweet potatoes to a boil in a medium saucepan that’s filled with water just covering the sweet potatoes. Preheat oven to 350°F. Sweet potato PieRECIPE https://www.soulfoodqueen.net/2016/01/easy-sweet-potatoe-pie-2.html#sweetpotatopie I loved the addition of the brown sugar as well as the spices. And that’s exactly what this Sweet Potato Pie is — simple, classic and flavorful. Good thing I doubled up for two. Wrap sweet potatoes with foil and bake on a cookie sheet until soft, about … Today’s version is a combination of that original recipe… Prep Time 30 min. Southern Sweet Potato Pie Recipe, made from scratch. Pour into pie shell and bake at 400 degrees F (200 degrees C) for 10 minutes. And I don’t know what she did to make it happen. Add salt, cover pot and cook the potatoes for 40 minutes. I have made this pie hundreds of times since first reading the recipe. I didn’t make this – yet. 1 teaspoon pumpkin pie spice. © Copyright 2020 Meredith Corporation. Nutrient information is not available for all ingredients. Print Recipe: Print Share Recipe: Email. I made the pie filling separately and poured directly into the crust. Can be served chilled or at room temperature. I bake a few medium to large sweet potatoes until they are very soft. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. One other comment I’ll make & ask a question. Bake on middle rack in preheated oven until filling is slightly puffed and set, about 45 minutes. The best sweet potato pie tends to have a creamier texture than pumpkin pie. In a medium bowl, beat together butter, sugar, and brown sugar until creamy. Beat brown butter, sweet potatoes, condensed milk, sugar, eggs, vanilla, lemon juice, and salt with an electric mixer at medium speed until light and fluffy, 2 to 3 minutes. https://www.essence.com/lifestyle/food-drinks/best-sweet-potato-pie-recipes SO DELICIOUS !!!!! Drain your sweet potatoes and mash them using a potato masher. No biggie. Recipe Tags: Potato I first baked southern sweet potato pie for a Friendsgiving years ago, when Ben was in law school. Add brown sugar, granulated sugar, milk, eggs, vanilla extract, cinnamon, ginger, nutmeg, and flour. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Any thoughts on why the flour separated like it did? I rarely bake deserts from scratch, cause no matter how good I follow the recipe, they fail. Sweet Potato Pie Recipe Ingredients 1 14 ounce can mashed sweet potato, cup evaporated milk, cup firmly packed brown sugar, two huge eggs, 1 tbsp. My favorite way to make mashed sweet potato is to bake them until very soft, peel the skins off and then mash them. Two medium to large sweet potatoes should be enough for 1 cup of mashed sweet potato. I made this into a sweet potato cheese cake pie, it was scrumptious…thank you. Instead of baking them, you could peel the sweet potatoes, cube them, and boil them in water until soft, but I find they have better flavor if you bake them. Cook Time 1 hr 20 min. Fresh sweet potatoes (or yams) will obviously mean a pie that tastes just a little bit fresher. https://www.allrecipes.com/recipe/12446/sweet-potato-pecan-pie Drain the potatoes and mash until they are creamy. Sometimes the old school recipes with simple, classic flavors are the best. This recipe for sweet potato pie from scratch is made with dark brown sugar, yams, heavy cream, pumpkin pie spices and a homemade pie crust. Hector Sanchez. also, did you notice that the printed version states in header that it’s “casserole” . Ingredients . evaporated milk, eggs (see note before adding), vanilla extract, cinnamon, nutmeg, ginger, clove (if using), juice, and flour until well combined. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. ¼ teaspoon salt. Red Velvet Pancakes with Cream Cheese Drizzle. A friend use to bake seeet potato pie. Bake on bottom rack of oven for 1 hour or until center of pie is firm. It sits atop a buttery homemade pie crust and is a true Southern favorite. Place sweet potato and butter in a mixing bowl and use an electric mixer to beat until smooth. I thought it was interesting that orange or pineapple juice was incorporated in this recipe. Learn how to season this Southern kitchen staple in five easy steps. Pour into pie crust shell and smooth the top. First time ever. So many thanks to th creator of this great recipe for sweet potato pie. Simmer for about 15 minutes, or until potatoes are soft. Remove from heat, and pour through a fine wire-mesh strainer over a bowl. So good!!! I wanted something that was along the same line as my Mother’s recipe but tweaked a bit to add some brown sugar and a bit of spice (not pumpkin pie spice, which is for pumpkin pies, in my opinion). Candied Southern and Sweet stove top sweet potatoes smothered and cooked in brown sugar and butter are the traditional sweet potatoes of your childhood. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices, so you already know it’s good! The flavor profile appeals to my palate more than any other sweet potato pie. I doubled the recipe and made 2 of them. Information is not currently available for this nutrient. Great recipe but I will substitute heavy cream for the evap. Thank you soooooooo much for this easy very tasty recipe. Did anyone ever get the recipe for the sweet potatoe cheese cake, Your email address will not be published. Sweet Potato Pie. In a buttery pie crust with a dollop of whipped cream, this southern dessert is a memorable one. One reason is that the recipe makes two pies (one for dinner and one for the freezer) and uses refrigerated store-bought pie crust. Ask any southerner and they will tell you that sweet potato pie is greatly superior to pumpkin pie. Served with fresh whipped cream, this dessert definitely deserves a spot on your Thanksgiving menu. Would love the recipe for a sweet potato cheese cake pie. This pie is done when it jiggles in the center just slightly when you shake it. The texture is more wholesome and has that baked roasted taste. I love the little thin layer of crust that forms on top…my favorite part! This one didn’t to my surprise. (If the crust gets too dark, loosely cover with aluminum foil.) Feb 04, 2020 WOW (by: Anonymous) The easiest and by far best tasting pie I ever made. Makes One 9-inch pie. Cool at least 1 hour before serving. Makes 8 slices Calories 280 Prep Time 10 minutes Total Time 50 minutes made with Splenda® brown sugar ) electric! Beat together with mixer until smooth foods and experimenting in the center just slightly when roast! Aug 07, 2018 easy sweet potato pie became a reader favorite cream for the evap spot. Notice that the printed version states in header that it ’ s what I ended up with sweetpotatopie https //www.gritsandpinecones.com/easy-southern-sweet-potato-pie-recipe. To make it happen before serving, but you can serve it warm Southern classic pie filling separately and directly... 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